Commodity2005200620072008200920102011
Carcasses/half-carcasses of bovine animals, fresh/chilled$10,643,274$13,846,043$14,523,418$16,318,596$15,353,965$14,251,392$15,596,574
Meat of bovine animals, fresh/chilled (excl. of 0201.10), bone-in$10,176,877$12,984,032$13,887,770$14,292,341$12,247,511$11,757,044$12,463,667
Meat of bovine animals, fresh/chilled, boneless$16,410,010$21,149,441$25,163,400$29,938,574$24,610,411$26,580,664$34,284,310
Total$37,230,161$47,979,516$53,574,588$60,549,511$52,211,887$52,589,100$62,344,551