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| Commodity | 2006 | 2007 | 2008 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $208,203 | $480,268 | $354,247 |
| Herrings, prepd./presvd., whole/in pieces (excl. minced) | $8,171 | $27,701 | $47,130 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | $793,898 | $1,476,221 | $1,674,339 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $9,547,831 | $13,721,780 | $11,370,285 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | $158,560 | $213,977 | $185,401 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $115,288 | $117,748 | $90,579 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | $653,663 | $618,084 | $1,448,699 |
| Prepared/presvd. fish other than whole/in pieces | $653,445 | $1,085,993 | $651,635 |
| Caviar & caviar substitutes prepd. from fish eggs | $66,389 | $197,997 | $239,088 |
| Total | $12,205,448 | $17,939,769 | $16,061,403 |
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