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| Commodity | 2005 | 2006 | 2007 |
| Edible offal of bovine animals, fresh/chilled | $33,139 | $28,909 | $51,138 |
| Tongues of bovine animals, frozen | $34,601 | $26,995 | $31,864 |
| Livers of bovine animals, frozen | $5,583 | $8,080 | $19,333 |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $188,568 | $231,541 | $59,739 |
| Edible offal of swine, fresh/chilled | | $476 | $8,543 |
| Livers of swine, frozen | $13,131 | $10,195 | $3,928 |
| Edible offal of swine (excl. liver), frozen | $306,123 | $237,041 | $187,077 |
| Edible offal, n.e.s., frozen | $21,392 | $9,773 | $8,145 |
| Total | $602,537 | $553,010 | $369,767 |
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