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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Edible offal of bovine animals, fresh/chilled | | $17,739 | | | $8,539 | |
| Tongues of bovine animals, frozen | | | | $49,997 | | |
| Livers of bovine animals, frozen | $39,449 | $85,372 | $79,569 | $43,910 | $53,041 | |
| Edible offal of bovine animals (excl. tongues & livers), frozen | $14,400 | $79,904 | $16,102 | $18,832 | $6,534 | $58,550 |
| Edible offal of swine, fresh/chilled | $10,342 | | | | | |
| Livers of swine, frozen | $1,500 | $164,676 | $66,386 | $31,929 | $19,649 | $30,621 |
| Edible offal of swine (excl. liver), frozen | $28,512 | $218,771 | $254,601 | $168,520 | $219,230 | $335,681 |
| Edible offal, n.e.s., fresh/chilled | | | | $471 | | |
| Total | $94,203 | $566,462 | $416,658 | $313,659 | $306,993 | $424,852 |
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