Commodity2005200620072008200920102011
Salmon, prepd./presvd., whole/in pieces (excl. minced)$6,904$10,379$28,309$1,293$14,758$1,257$12,561
Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ...$76,569$123,275$131,350$163,165$34,067$254,639$52,300
Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ...$328,701$693,822$431,890$922,423$593,585$527,758$901,967
Mackerel, prepd./presvd., whole/in pieces (excl. minced)$1,583$2,013 $4,942$545$3,155 
Anchovies, prepd./presvd., whole/in pieces (excl. minced)$3,785$327$4,422$3,853$24,018$6,492$6,378
Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ...$19,074$51,417$33,826$109,341$6,349$46,971$83,991
Prepared/presvd. fish other than whole/in pieces$6,621$7,596$17,807$10,444$11,730$24,250$17,773
Caviar & caviar substitutes prepd. from fish eggs$1,479  $32,354$29,428$15,253$4,424
Total$444,716$888,829$647,604$1,247,815$714,480$879,775$1,079,394