Commodity2005200620072008200920102011
Carcasses/half-carcasses of lamb, fresh/chilled  $10,988  $9,453$12,045
Carcasses/half-carcasses of sheep (excl. lamb), fresh/chilled  $9,280    
Meat of sheep (excl. lamb & carcasses), fresh/chilled, bone-in $38,935$108,169$11,378$6,863$5,232$7,825
Meat of sheep (excl. lamb), fresh/chilled, boneless  $6,083$59,500$22,106$28,709$68,094
Carcasses/half-carcasses of lamb, frozen $5,386     
Carcasses/half-carcasses of sheep (excl. lamb), frozen$12,383   $158  
Meat of sheep (excl. lamb & carcasses), frozen, bone-in$278,557$233,193$493,632$553,768$452,441$573,776$830,302
Meat of sheep (excl. lamb), frozen, boneless$342,991$491,928$387,339$505,410$262,576$496,211$880,344
Meat of goats, fresh/chilled/frozen$40,970$11,962$7,674 $6,583$8,040$11,613
Total$674,901$781,404$1,023,165$1,130,056$750,727$1,121,421$1,810,223