Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$1,489,011$1,663,306$1,827,698$2,749,371$4,834,125$5,709,962$6,821,958
Milk and cream, concentrated or containing added sugar$858,046$1,051,049$1,250,987$975,332$1,166,825$911,088$1,662,575
Buttermilk, curdled milk and cream or yogurt$61,570$57,876$212,725$252,638$237,166$231,055$1,115,512
Whey, whether or not concentrated or containing added sugar$13,292$50,963$205,580$113,777$115,929$97,211$196,574
Cheese and curd.$466,294$426,219$554,929$407,180$403,118$450,534$508,402
Birds' eggs, in shell, fresh, preserved or cooked.$191,057$118,778$288,128$133,900$395,959$552,637$1,089,405
Birds' eggs, not in shell, and egg yolks$14,102$2,305$4,638$12,723$12,615$140,486$76,513
Natural honey.$9,598$13,685$31,927$13,084$24,242$39,112$38,567
Edible products of animal origin, not elsewhere specified$523$996  $1,587$518$511
Total$3,103,493$3,385,177$4,376,612$4,658,005$7,191,566$8,132,603$11,510,017