Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$1,000,907$1,672,631$3,265,948$2,452,561$4,524,302$1,373,456$5,563,510
Milk and cream, concentrated or containing added sugar$70,531,407$91,722,337$117,701,451$140,169,585$85,265,368$117,491,747$115,533,588
Buttermilk, curdled milk and cream or yogurt$1,741,005$3,438,634$5,109,978$2,276,877$2,986,446$2,757,464$3,760,658
Whey, whether or not concentrated or containing added sugar$4,544,651$2,253,846$9,620,506$11,996,102$7,395,016$10,393,529$15,188,576
Cheese and curd.$11,206,180$13,809,059$20,292,829$22,955,365$20,896,465$26,178,733$30,959,973
Birds' eggs, in shell, fresh, preserved or cooked.$1,181,595$4,958,194$638,113$177,948$3,399,274$6,567,663$689,714
Birds' eggs, not in shell, and egg yolks$145,849$237,382$147,445$274,119$533,235$855,852$1,162,697
Natural honey.$14,865$220$2,862$7,051$6,226$5,638$16,885
Edible products of animal origin, not elsewhere specified$6,763$18,826$30,171$23,578$25,400$24,689$20,108
Total$90,373,222$118,111,129$156,809,303$180,333,186$125,031,732$165,648,771$172,895,709