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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 |
| Salmon, prepd./presvd., whole/in pieces (excl. minced) | $2,221 | $28 | | $4,891 | $87 | $383 |
| Sardines, sardinella & brisling/sprats, prepd./presvd., whole/in pieces (ex ... | | $164 | $4 | $1,407 | $12,247 | $10,498 |
| Tunas, skipjack & bonito (Sarda spp.), prepd./presvd., whole/in pieces (exc ... | $2,549 | $13,099 | $2,484,447 | $16,834,291 | $9,505,368 | $11,437,987 |
| Mackerel, prepd./presvd., whole/in pieces (excl. minced) | | | | | | $5,029 |
| Anchovies, prepd./presvd., whole/in pieces (excl. minced) | $90 | | | $66 | $146 | $2,240 |
| Fish (excl. of 1604.11-1604.16), prepd./presvd., whole/in pieces (excl. min ... | | $38 | $76 | $16,057 | $558 | $69 |
| Prepared/presvd. fish other than whole/in pieces | | $623 | $209 | $10,265 | $7,813 | $16,842 |
| Total | $4,860 | $13,952 | $2,484,736 | $16,866,977 | $9,526,219 | $11,473,048 |
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