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| Commodity | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Fresh (unripened/uncured) cheese, incl. whey cheese, & curd | $609,981 | $733,951 | $1,072,509 | $1,869,250 | $1,232,559 | $2,000,113 | $2,141,985 |
| Grated/powdered cheese, of all kinds | $596,850 | $2,309,527 | $3,634,269 | $3,816,839 | $3,034,122 | $3,909,346 | $388,993 |
| Processed cheese, not grated/powdered | $2,775,614 | $2,842,646 | $2,157,401 | $2,465,987 | $3,151,289 | $4,004,252 | $3,339,732 |
| Blue-veined cheese | | | $32,995 | $1,734 | | | |
| Cheese (excl. of 0406.10-0406.40) | $700,048 | $898,095 | $1,564,333 | $2,662,308 | $1,424,703 | $1,160,682 | $1,385,896 |
| Total | $4,682,493 | $6,784,219 | $8,461,507 | $10,816,118 | $8,842,673 | $11,074,393 | $7,256,606 |
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