Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
Bran, sharps and other residues | $447,252 | $400,024 | $2,250 | $102,736 | $99,639 | $289,220 | $915,737 |
Residues of starch manufacture and similar residues | $894,319 | $2,067,763 | $1,592,143 | $876,217 | $328,998 | $1,117,604 | $771,262 |
Oil-cake and other solid residues | $2,856,397 | $3,106,876 | $4,043,007 | $8,659,049 | $2,667,375 | $6,970,016 | $9,080,059 |
Oil-cake and other solid residues | $3,827,556 | $2,716,064 | $5,089,451 | $6,764,756 | $4,148,328 | $6,515,354 | $6,585,331 |
Wine lees; argol. | $28,308 | $55,241 | $10,597 | $76,632 | $109,979 | $100,161 | $69,437 |
Preparations of a kind used in animal feeding. | $7,272 | $36,590 | $23,090 | $20,219 | $7,277 | | |
Total | $8,061,104 | $8,382,558 | $10,760,538 | $16,499,609 | $7,361,596 | $14,992,355 | $17,421,826 |
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