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| Sub-Chapter | 2005 | 2006 | 2007 |
| Waters, including natural or artificial mineral waters | $678,070 | $478,698 | $2,179 |
| Waters with added sugar | $271,010 | $309,077 | $262,387 |
| Beer made from malt. | $628,136 | $1,613,264 | $680,456 |
| Wine of fresh grapes, including fortified wines | $1,605,590 | $3,109,977 | $658,474 |
| Vermouth and other wine of fresh grapes | $30,467 | $7,441 | $3,058 |
| Other fermented beverages | $409,389 | $1,067,587 | $172,153 |
| Alcohol of a strength by volume of 80 % vol or higher | $12,754,719 | $14,468,194 | $5,680,493 |
| Alcohol of a strength by volume of less than 80 % vol | $4,298,229 | $7,278,046 | $1,961,547 |
| Vinegar and substitutes for vinegar obtained from acetic acid. | $8,172 | $23,474 | $406 |
| Total | $20,683,782 | $28,355,758 | $9,421,153 |
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