Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$13,787$275,076$150,577$90,790$56,491$123,197$306,598
Milk and cream, concentrated or containing added sugar$76,253,500$90,494,078$135,980,257$159,554,420$91,316,443$130,598,250$167,276,815
Buttermilk, curdled milk and cream or yogurt $6,472$109,678$5,006$31,896$136,309$292,878
Whey, whether or not concentrated or containing added sugar$111,379$58,172$51,296$15,169$49,789$24,500$32,100
Cheese and curd.$812,984$470,344$1,853,591$3,022,062$3,730,068$3,937,835$3,152,699
Birds' eggs, in shell, fresh, preserved or cooked.$45,463$39,993$22,767$12,869$13,031$13,461$6,220
Birds' eggs, not in shell, and egg yolks $3,086 $36,720$620 $7,266
Natural honey.$5,293$5,080$1,059$1,547$1,255$680$1,155
Edible products of animal origin, not elsewhere specified   $51,000   
Total$77,242,406$91,352,301$138,169,225$162,789,583$95,199,593$134,834,232$171,075,731