Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$2,716,907$2,451,371$2,890,994$5,200,321$6,154,166$11,432,499$14,693,028
Milk and cream, concentrated or containing added sugar$57,162,625$44,821,679$44,147,159$57,407,202$47,179,181$61,285,207$71,507,915
Buttermilk, curdled milk and cream or yogurt$3,371,815$6,190,629$6,851,543$7,944,041$8,576,451$9,844,964$13,362,691
Whey, whether or not concentrated or containing added sugar$234,218$865,172$2,057,403$529,498$277,605$207,569$146,515
Cheese and curd.$8,017,317$12,799,422$14,125,680$19,747,936$17,525,114$17,441,379$17,919,162
Birds' eggs, in shell, fresh, preserved or cooked.$1,064,825$345,333$239,857$1,341,927$1,196,582$3,210,646$9,490,972
Birds' eggs, not in shell, and egg yolks$229,842$184,451$130,749$360,848$736,231$264,636$1,187,576
Natural honey.$31,836,370$48,381,335$56,454,186$83,788,987$81,238,842$84,743,118$90,358,774
Edible products of animal origin, not elsewhere specified $2,210$667$1,015$10,727$474 
Total$104,633,919$116,041,602$126,898,238$176,321,775$162,894,899$188,430,492$218,666,633