Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$49,182,801$53,877,531$110,041,998$77,702,697$73,548,748$110,918,042$168,264,215
Milk and cream, concentrated or containing added sugar$38,392,978$40,131,909$91,440,942$81,332,448$67,572,974$97,947,902$84,041,503
Buttermilk, curdled milk and cream or yogurt$2,889,096$3,598,716$5,506,753$6,675,904$6,140,581$6,448,053$14,855,343
Whey, whether or not concentrated or containing added sugar$20,123,001$21,257,520$36,679,443$27,400,838$24,810,328$31,845,483$38,303,283
Cheese and curd.$171,673,862$208,168,811$257,041,780$333,850,565$261,901,329$274,891,851$328,439,499
Birds' eggs, in shell, fresh, preserved or cooked.$10,491,879$15,273,837$21,828,477$21,721,286$17,894,722$13,941,883$14,417,199
Birds' eggs, not in shell, and egg yolks$887,587$857,027$935,114$1,366,714$490,581$726,649$807,714
Natural honey.$120,529$205,604$474,521$601,733$749,948$806,754$949,124
Edible products of animal origin, not elsewhere specified$8,249$31,820$23,224  $439$1,879
Total$293,769,982$343,402,775$523,972,252$550,652,185$453,109,211$537,527,056$650,079,759