Sub-Chapter2005200620072008200920102011
Milk and cream, not concentrated nor containing added sugar$388,218,343$391,546,292$533,475,017$565,232,191$513,376,509$603,206,375$746,414,317
Milk and cream, concentrated or containing added sugar$501,499,895$490,937,895$799,685,511$1,000,691,994$664,243,414$935,907,961$1,053,956,047
Buttermilk, curdled milk and cream or yogurt$333,995,284$344,147,911$386,126,771$417,864,917$387,047,280$338,567,899$376,552,491
Whey, whether or not concentrated or containing added sugar$47,321,347$41,552,889$73,224,108$44,759,109$40,911,856$62,295,034$99,510,960
Cheese and curd.$585,807,757$617,534,190$716,028,004$831,513,547$719,788,490$799,924,011$926,177,902
Birds' eggs, in shell, fresh, preserved or cooked.$71,878,332$84,665,949$95,206,371$103,588,486$125,324,235$132,150,489$117,219,851
Birds' eggs, not in shell, and egg yolks$42,246,049$27,757,172$28,480,105$32,001,351$32,990,135$33,864,831$37,337,716
Natural honey.$15,036,714$12,413,662$12,341,695$29,895,283$38,568,507$49,227,156$55,005,471
Edible products of animal origin, not elsewhere specified$416,016$166,850$404,957$920,438$1,780,768$1,410,933$1,040,229
Total$1,986,419,737$2,010,722,810$2,644,972,539$3,026,467,316$2,524,031,194$2,956,554,689$3,413,214,984