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| Sub-Chapter | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 |
| Live fish. | $955,518 | $2,112,198 | $1,923,834 | $5,999,499 | $7,437,349 | $6,330,179 | $5,790,402 |
| Fish, fresh or chilled, excluding fish fillets | $140,065,139 | $142,170,539 | $159,851,848 | $163,738,713 | $132,610,148 | $99,963,453 | $95,965,379 |
| Fish, frozen, excluding fish fillets | $226,087,395 | $231,045,979 | $250,467,181 | $255,139,060 | $225,642,851 | $344,265,919 | $503,075,728 |
| Fish fillets and other fish meat (whether or not minced) | $741,290,890 | $768,814,397 | $855,224,808 | $736,290,991 | $639,820,711 | $677,042,418 | $844,762,875 |
| Fish, dried, salted or in brine; | $334,454,285 | $338,616,181 | $390,191,636 | $428,440,050 | $376,440,984 | $371,839,646 | $348,919,897 |
| Crustaceans, whether in shell or not | $24,546,315 | $24,070,479 | $27,885,651 | $124,997,465 | $101,596,613 | $120,513,981 | $29,433,012 |
| Molluscs, whether in shell or not | $2,897,820 | $1,501,091 | $3,332,504 | $4,462,443 | $3,621,061 | $4,294,626 | $5,154,086 |
| Total | $1,470,297,362 | $1,508,330,864 | $1,688,877,462 | $1,719,068,221 | $1,487,169,717 | $1,624,250,222 | $1,833,101,379 |
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